It served food familiar to the soldiers, among them steaks and fried chicken, using recipes developed by Ruby S. In early 1950, the restaurant operations were formally incorporated as and into Q.
Customers loved it so much that they would consume the famous fried chicken all the way to the last bite, which prompted the company to officially adopt the tagline, “Sarap to the bones.” Max’s marketing campaign reinforced its position as one of the leading fried chicken restaurants and food brands in the Philippines.
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With the goal of delighting its customers, it continually searches for partners who share their passion and vision to consistently serve new customers in new territories fresh, genuine, quality food and a great dining experience in different formats.
The Max’s Group, Inc., comprised of the Max’s Entities, owns and operates the homegrown brands “Max’s Restaurant”, “Max’s Corner Bakery” and also holds the licenses to operate the international brands “Krispy Kreme” and “Jamba Juice.”The Max’s Group’s history is made through the stories of well-established family restaurants that are all known for good food and great memories Max’s was originally established in 1945 as a bar and café in Scout Tuason, Quezon City to cater to the American soldiers stationed along the nearby South Market Street (renamed Alejandro Roces Avenue).
Thus, Smart Talent (ST) is aware that he could charm his way into the hearts of women who find him attractive.
ST has been in the entertainment industry for quite a while and could be considered as the most successful among his contemporaries.
They got us to be their official event partner for Valentines Day.